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Claypot chinese sausage rice (microwave method)

Before you jump to Claypot chinese sausage rice (microwave method) recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

Ingesting healthy foods can make all the difference in how we feel. We have a tendency to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A bit of pizza does not make you feel as healthy as eating a fresh green salad. This is usually a problem, nonetheless, when it comes to eating between meals. Finding goodies that will help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

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There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to claypot chinese sausage rice (microwave method) recipe. To cook claypot chinese sausage rice (microwave method) you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Claypot chinese sausage rice (microwave method):

Take of Main.
Use 2 piece of chinese sausage, sliced.
Use 2 cup of rice, cooked into steamed rice.
Prepare of chye sim vegetable (optional).
Use of chinese mushrooms (optional).
You need of Other.
You need 2 1/2 tbsp of cooking oil.
Get 4 tbsp of dark soya sauce.
Take 1 tbsp of sesame oil.
Prepare of white pepper powder.
Get of chilli powder.

Steps to make Claypot chinese sausage rice (microwave method):

Using microwave safe claypot, ceramic or glass ware, add cooking oil into it. The oil will give "non stick" protection for easy cleaning later. Add dark soya sauce and sesame oil, mix them with the oil..
Add in freshly steamed rice and sliced chinese sausage. Mixed them evenly. Sprinkle some white pepper and chilli powder. You may also add in some chinese mushrooms and chye sim vegetable if you like to be creative..
Cover the claypot, ceramic or glass ware. Put it in microwave oven. Cook for 4 minutes using Medium High Power..
Ready to serve..

I love chicken clay pot, lop cheong clay pot rice and beef clay pot rice. Several days ago, I received handmade Cantonese sweet sausage (lop cheong) and I made a lop cheong buns with it. As the winter is quite cold now, so I made the first batch of lop yuk (Chinese. Hong Kong Clay Pot Rice bowl is made with Chinese sausage and cured pork belly. The Clay Pot Rice Bowl That Launched A Thousand Ships.

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